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Spinach soup in a bowl

DIY spinach soup

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  • Author: almost vegan
  • Total time: 15 minutes
  • Portions: 2 1x
  • Diet: Vegan

Reseptin kuvaus

This easy soup is ready in no time.


  • 1 medium (or large) yellow onion
  • 50 g vegan margarine (Fairy Lactose-free 70%)
  • 3 tbsp wheat flour
  • 8 dl almond milk
  • 150 g chopped frozen spinach
  • 0.75 tsp salt
  • 0.25 tsp onion powder
  • a pinch of white pepper


  1. Chop the onion and fry it in a pot with margarine.
  2. Add flour and almond milk.
  3. Purée the ingredients with a hand blender until a completely smooth broth.
  4. Add the frozen spinach and cook the soup over low heat until the spinach has melted into the milk.
  • Prep time: 5
  • Cooking time: 10
  • Category: Soups
  • Cooking method: On a stove
  • Cuisine: Finnish

Keywords: spinach soup, vegan spinach soup, dairy-free spinach soup, easy everyday dishes